1) awoodda xidhidhiyaha biyaha sare
2) awoodda nuugista saliidda
3) korodhka faybarka cuntada
4) hagaajinta qaabka, qaab xasiloon iyo dareenka afka
5) habka wanaajinta tusaale ahaan xilliga extrusion
6) casiirnimada iyo jilicsanaanta oo la xoojiyay
7) cimri dheer iyo kaydinta xasiloonida
8) ka hortagga miisaan dhimista
9) korodhka mugga
Waxaa si weyn loogu isticmaali karaa soo saarista xawaashyada, buuxinta macmacaanka, walxaha kubbadda hilibka, dubista cuntada, cabitaanka, alaabooyinka miisaan lumis caafimaad leh iyo goobo kale.
| Shayga | Heerka Tayada |
| Nooca alaabta | Fiber-cuneedka digirta |
| Muuqaal ahaan | Jaalle fudud ama budo cad caano leh |
| ur | Dhadhanka dabiiciga ah iyo dhadhanka alaabta |
| Qoyaanka % | ≤10 |
| Dambas % | ≤5.0 |
| Wanaajinta (60-80mesh)% | ≥ 90.0 |
| Pb mg/kg | ≤1.0 |
| Sida mg | ≤0.5 |
| Wadarta Fiber(ku dry base) % | ≥ 70 |
| Wadarta tirada saxanada cfu/g | ≤30000 |
| Bakteeriyada Coliform MPN/100g | ≤ 30 |
| Salmonella | xun |
| Cawska & khamiirka cfu/g | ≤ 50 |
| Escherichia Coli | xun |
Baakad
20KG/BAG
Kaydinta:
Lagu hayo meel qallalan, qabow, iyo meel hadh leh oo leh baakad asalka ah, iska ilaali qoyaanka, ku kaydi heerkulka qolka.
